CHRISTMAS BUFFET
CRUSTY BREAD ROLLS WITH BUTTER MEDALLIONS
COLD
KING PRAWNS ON ICE WITH COCKTAIL SAUCE & LEMON WEDGES
SMOKED SALMON WITH CAPERS, PRESERVED LEMONS, DILL, RED ONIONS & SOUR CREAM
ANTIPASTO & SELECTION OF COLD CUTS
MAKE-YOUR-OWN CEASAR SALAD
TRADITIONAL POTATO SALAD
GRILLED ASPARAGUS, POACHED EGG, PARMESAN, WITH RED WINE VINEGAR DRESSING
MIXED GREEN SALAD
HOT
OVEN BAKED BARRAMUNDI WITH LEMON BUTTER SAUCE
HONEY GLAZED ROAST HAM
ROAST PORK WITH CRACKLING AND APPLE SAUCE
TURKEY BREAST WITH HOMEMADE STUFFING, ROLLED AND ROASTED
ROSEMARY SALTED ROAST VEGETABLES
HONEY GLAZED CARROTS
SESAME SAUTEED BROCOLINI
DESSERTS
CHRISTMAS PUDDING WITH BRANDY ANGLAISE
WHITE CHOCOLATE BREAD AND BUTTER PUDDING
CHOCOLATE BROWNIE
FRESH FRUIT PLATTERS
CHEF'S SELECTION OF DESSERT CUPS